An excellent choice for people looking for vegan products and an unforgettable taste.

Çiğ köfte has been eaten in Anatolia since the time of the Prophet Abraham.

It is made from a mixture of bulgur grits, a variety of tomato paste and lots of spices.

It is a completely vegan and natural product. It contains walnuts, hazelnuts and almonds. Raw meat was added to the original version.

 

Today, it is served with lettuce and bread lavasz.